But that’s a whole other conversation. Back to breakfast food.
|People are idiots, Leslie. source|
|Don't get me wrong! We still love you, cinnamon rolls!|
Friend: Okay, so we’re having brunch at your place. What are we eating?
You: Hmmm, I don’t know. Oh wait! I have some FRESH, HOMEMADE cinnamon rolls in the freezer. Lemme just heat them up in the oven while I make some coffee.
Friend: Danggg fancy. [is impressed]
|There's nothing more impressive (and life-changing) than homemade cinnamon rolls.|
Vegan cinnamon rolls
|The background is white because the rolls are so heavenly.|
For more doughy breakfast foods, click the following links.
Baklava pull-apart bread. Ridiculously rich and delicious.
Chocolate peanut butter swirl bread. You never knew it was possible before, but now you do.
Chocolate hazelnut babka with streusel topping. A game-changer when it comes to babka.
Cinnamon roll pancakes with "cream cheese" glaze. For those who are too lazy to make cinnamon rolls on the reg (read: me).