Confetti bundt cake with whipped chocolate ganache frosting (#BundtBakers)

Has it been a month already? Apparently so, because it is time for another BundtBakers post, this time featuring sprinkles. August’s host is Terri, the blogger at Love and Confections—who evidently has terrific (ayy) taste, because, well, sprinkles.

I mean, how can you not love them?

Vegan chocolate chip confetti cookies

I may or may not have mentioned this before (leaning on the side of “may have”), but I’m always a little wary when a recipe is purported to be “the best”. For the obvious reasons. We have unique and subjective tastes; different people value different qualities in their treats, from chewiness to crispiness to fluffiness; tradition and nostalgia factor into the equation more than we like to think; etc. etc. What is a mind-blowingly delicious concoction for one man is a disgusting pile of shit for another. You know.

Healthy vegan chocolate shake

ANOTHER smoothie? Just a few days after posting one for, like, the first time ever? And with another edible item-rimmed glass?

Vegan confetti biscotti

Hey there! Happy Easter to those of you who celebrate it, happy Passover to those of you who celebrate that, and happy regular old Sunday to those of you who haven’t got any celebrations to be doing this weekend.